Ingvia®Stevia Tailors Your Sugar Reduction Solutions

 

We can provide you with the most suitable sugar reduction solutions.

 

When it comes to reducing sugar content in food and beverages, formulators are faced with a multitude of choices, but finding the solution that best fits specific products can be quite challenging. Whether it's enhancing sweetness, reducing sugar and calories, or restoring the texture and stability of products, different applications require addressing different issues. INGIA offers a range of sugar reduction solutions tailored to various categories, including Ingvia®M-based stevia solutions, sugar replacement solutions, and functional enhancers. Together with our partners, we have earned great trust in various applications, including dairy products like yogurt with stevia, traditional pastries, Western pastries, tea drinks, alcoholic beverages, ice cream, and candy, by offering customized solutions.

 

- Do I need to do "sugar reduction," "sugar-free," or "zero sugar"?

- Do you need to label your product with "low-calorie," "zero-calorie," or "Low-GI"?

 

You don't have to worry about the unpleasant taste brought by sweeteners because our extensive expertise and practice in sugar reduction can bring you different insights. Get in touch with us to discuss how we can help you meet consumer needs, achieve regulatory standards, and successfully launch new products!

 

 

What Is Steviol Glycosides?

Natural, zero-calorie, heat-stable, tooth-friendly, and globally approved sweeteners.

Stevia

 

Explore Ingvia® Stevia's signature products, or contact us for customized solutions for your specific applications.

 

 

 

Ingvia® Stevia Signature Products

 

Explore Ingvia® Stevia's signature products, or contact us for customized solutions for your specific applications.

 

  • Ingvia® Reb M
    Ingvia® Reb M, a kind of high-purity zero-calorie natural steviol glycoside with the most sugar-like taste, no bitter aftertaste, heat & acid-alkali resistance and excellent solubility. Ideal for
  • Ingvia® Reb I
    Ingvia® Reb I is one of zero-calorie natural steviol glycosides, the shortest sweet stevia glycoside with sucrose-like taste and ultra-high solubility(4x solubility of Reb M), labeled as steviol
  • Ingvia®M+ Stevia Blends
    Ingvia®M+ Stevia Blends mixes Reb A, Reb D and Reb M with scientific ratio. No bitter taste, sucrose-like sweetness, lower dosage and cost. Stevia Blend ingredients are versatile, allowing for more
  • Ingvia® Reb A
    Rebaudioside A, or Reb A is the most widely used natural steviol glycoside, high natural content in stevia, zero calorie. Ingvia Reb A imparts a good sweetness with a little bitter linger, suitable
  • Ingvia® Reb A (Organic)
    Reb A (Organic), 100% organic natural stevia extract with pure extraction process, zero calorie, perfect for organic food systems.. . CAS: 58543-16-1. Total Steviol Glycosides (wt/wt% on dry basis):

Blended Sugar Reduction Solutions by Ingvia® Stevia

 

1

Ingvia® Stevia & Mogroside V

Synergistic effects enhance sweetness and provide a more rounded taste, especially suitable for yogurt, juice and other sour products.

2

Ingvia® Stevia & AlluPure™ (Allulose)

Characterized by zero sugar, zero calories and strong moisture retention, it is especially suitable for gummies, syrups, and baking products.

3

Ingvia® Stevia & Erythritol

With zero sugar and zero calories, it is ideal for beverages and tabletop sweeteners, offering a healthy and guilt-free choice.

4

Ingvia® Stevia & Maltitol

Perfect for baking applications, it helps maintain the soft and tender texture of cakes and pastries.

 

 

 

Apply Ingvia® Stevia Solutions In Various Food Categories

 

Baking

 

Baking

Find Expert Solutions for sweetness and texture solutions for cakes, biscuits, and breads.

 

View Case Studies

Beverage

 

Beverage

Sugar reduction options for soft drinks, hot beverages, alcoholic drinks, and syrups.

 

View Case Studies

Confectionery

 

Confectionery

Ways to retain the texture of hard candies, gummies, and chocolate while achieving zero sugar.

 

View Case Studies

Dairy

 

Dairy

Successful development of sugar-free tabletop sweeteners or condiments.

 

View Case Studies

Condiments

 

Condiments

Successful development of sugar-free tabletop sweeteners or condiments.

 

View Case Studies

 

 

 

 

 

Watch the Video to See Application Examples of Ingvia® Stevia Solutions

 

 

As a premium stevia glycosides supplier trusted by top-tier global brands, INGIA delivers consistent quality, competitive pricing, and rapid worldwide fulfillment. Ready to buy Reb M, buy Reb A, or source any other high-purity steviol glycoside? Contact us today — your premium stevia glycosides supplier for Reb M, Reb A and more.

 

Ingia Biosyntech Co., Ltd. is one of the most reliable ingvia® stevia solutions manufacturers and suppliers in China, also supports customized service. Welcome to buy advanced ingvia® stevia solutions in stock here and get free sample from our factory. For price consultation, contact us.

Ingvia M Stevia Blends, Ingvia Reb I, Ingvia Reb A Organic
Send Inquiry