Vanillin is an important high-end edible broad-spectrum spice, with the fragrance of vanilla and immense milk aroma, widely used in food, tobacco, daily commodity, pharmaceutical, and other industries. In particular, vanillin is undoubtedly one of the most remarkable spices in the food industry.
*INGIA offers additional products and proprietary formulas. If you have a specific need or product specification that not included, please contact us to discuss the additional products. We can offer to meet your needs.
Bio-technology to produce Natural Vanillin (via natural ferulic acid / rice) to the market.This ingredient is both EU and US natural compliant
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